Oh My Cod Menu

Culinary Philosophy

The menu at Oh My Cod offers a delightful selection of classic fish and chips, featuring small and large portions of cod, haddock, plaice, and rock—all fried to perfection. Each piece of fish is generously coated in a crisp batter that doesn’t detract from its fresh taste.

For those craving something different, Oh My Cod has a selection of traditional pies, including steak and kidney or chicken and mushroom, that make for hearty alternatives. There's also a children’s menu with dishes like chicken nuggets and kingbites, perfect for little ones.

The chips are a standout item on the menu, available in small and large sizes with a cheesy variation that has won over many fans. The addition of sides, such as onion rings, mushy peas, and gravy, enhances the meal, making it a traditional feast worth indulging in.

Don't overlook their burger offerings, which come in quarter and half-pound sizes, catering to diverse tastes. Drinks include a simple choice of cans and bottles to quench your thirst and round out the meal. With so many plates to choose from, everyone walks away satisfied.

Fish

Chips

All Pukka Pies

Burgers

Childrens Meals

Special

Chicken

Others

Drinks

Menu Gallery

About Oh My Cod

Nestled at 39 Wootton Way, Oh My Cod is conveniently situated for locals and visitors in Maidenhead. This beloved eatery specializes in serving mouthwatering fish and chips, making it a staple in the local food scene for several years. The establishment is designed with accessibility in mind, featuring a wheelchair-accessible entrance and parking, ensuring everyone can enjoy their delicious offerings.

Oh My Cod operates every day of the week, providing flexibility for lunch and dinner plans. The atmosphere is casual, making it perfect for families and individuals alike. Customers rave about the cleanliness of the location and the friendly service, making every visit an enjoyable experience. With free street parking and a dedicated parking lot, grabbing your fish fix is hassle-free!

The restaurant becomes especially vibrant during the dinner rush, particularly on Sundays. However, for those looking to dodge the crowds, timing your visit can enhance the experience; weekdays often present quieter dining opportunities. No matter when you visit, you’ll find a menu packed with delightful options.